Looking for a delicious gluten free recipe for chocolate chip cookies? Here is one that is so good, people won’t know they are gluten free!
To good to be true? Give the recipe a try and then drop us a comment!
Gluten Free Chocolate Chip Cookies Recipe
Cookie Ingredients:
- 2 1/4 cups gluten free flour mix (see bottom of this post for ingredients if you don’t like to use the mixes)
- 1 teaspoon GF baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon xanthan gum
- 3/4 cup butter, softened
- 3/4 cup firmly packed brown sugar
- 1/2 cup sugar
- 2 eggs
- 2 teaspoons GF vanilla
- 1 package or 2 cups GF semi sweet chocolate chips
Cookie Directions:
- Preheat oven to 375 degrees.
- Combine flour blend, baking powder, baking soda, salt, and xanthan gum in a medium bowl.
- Combine butter, brown sugar and sugar in a large bowl. Beat at medium speed until creamy.
- Add eggs and vanilla. Continue beating until well mixed.
- Reduce speed to low.
- Beat, gradually adding flour mixture, until well mixed.
- Stir chips in.
- Spoon the dough onto an ungreased cookie sheet.
- Bake 9-12 minutes or until light golden brown.
[Recipe Courtesy of Gluten Free Katie]
~[Bonus Gluten Free Recipe]~
Homemade Gluten Free Flour Mix Ingredients:
- 2 cups white rice flour
- 2/3 cup potato starch
- 1/3 cup tapioca flour
This is my first Christmas being Gluten Free thanks to Celiac and the Christmas baking tradition is taking a hit! ...
Theses are delicious!!! Better than the original wheat flour ones!! I used the King Authur GF all purpose flour. 
Not sure what I did wrong but the batter thickened up so much that it wasn't even useable. 
Hi,
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I made this tonight so I could have strawberry shortcake with the rest of the family. The cake is not ...
The wording in this recipe is very confusing. Step 2 calls for remaining ingredients to be added, but then Step ...