Enjoy banana bread? Have you ever tried it with peanut butter? Here is an interesting recipe I recommend you try to if that sounds good!
Ingredients:
- 3 very ripe banana
- 2 teaspoons vanilla
- 1 cup egg white
- 3 tablespoons unsweetened applesauce
- 3 tablespoons peanut butter
- 2 cups oats, blended to make it like a flour
- 3/4 cup Splenda sugar substitute
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
Baking Instructions:
- Mash bananas in a bowl.
- Add next 4 ingredients – mix well.
- Add remining ingredients – mix well.
- Pour into a greased loaf pan.
- Bake at 350 for 50-60 minutes.
- Let cool completely before cutting.
This is my first Christmas being Gluten Free thanks to Celiac and the Christmas baking tradition is taking a hit! ...
Theses are delicious!!! Better than the original wheat flour ones!! I used the King Authur GF all purpose flour. 
Not sure what I did wrong but the batter thickened up so much that it wasn't even useable. 
Hi,
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The wording in this recipe is very confusing. Step 2 calls for remaining ingredients to be added, but then Step ...