With St. Patrick’s day coming up this Tuesday, some of you may be on the lookout for gluten free recipe ideas? A quick search on my end discovered a great resource of gluten free St. Patrick’s Day recipes over at Karina’s Kitchen, and I figured I’d pass it along to our readers.
For your reference, here is a direct link to all of the featured St. Patrick’s day gluten free recipes:
- Karina’s Colcannon (pictured)
- Potato Leek Soup
- New Gluten-Free Irish Soda Bread with Millet
- Gypsy Soda Bread
- Egg + Pesto on Grilled Toast
- Irish Potato and Cabbage Soup with Gluten-Free Irish Soda Bread
- Blueberry Oat Muffins
- Vegetarian Shepherd’s Pie
- Purple Potato and Carrot Quiche/Custard Pie
- Two Potato Salad
- Irish Cottage Pie
- Ryeless Rye BreadA Gluten-Free Bread
- Agave and Lime Salmon
- Roasted Veggie Smothered Jacket Potato
- Golden Potato Soup for the Sensitive Soul
- Baked Cod with Roasted Sweet + Sour Vegetables
- Split Pea Soup- with Coconut Milk
- Gold Potato Fritatta/Egg Pie
- Roasted Brussels Sprouts Medley with Butter Beans and Rice
- Pineapple Salmon Brown Rice Bake
- Mustard Roasted Vegetables and Sausage
- Pork Roast with Mushrooms + Brown Sugar Apricot Sauce
- Oatmeal Raisin Cookies
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